Happy Halloweeeen, everyone!
On Halloween we, naturally, have very special pancakes 🙂
And these pancakes would like to participate in Melis blog event who is celebrating her blogs first birthday. Congratulations ❤
First we need the recipe for the pumpkin spice syrup (you can also use this for other things, like a pumpkin spice latte):
Ingredients: Read the rest of this entry
Time passes so quickly! Another week has gone by and it’s once again Vegan Wednesday 🙂 (Here’s the board from last week)
Today my boyfriend and I really indulged ourselves with delicious vegan food 🙂
We had small cinnamon rolls for breakfast. I baked them last night and had already tried some fresh from the oven. But I have to say; this morning I liked them even better cold!
Lunch Read the rest of this entry
My awesome and super nice brother got me the August Vegan Box for my birthday (thanks!) and I liked it so much that I decided to order it myself.
The Vegan Box works like every other order-box format: every month receive get a small selection of things to try (e.g. tea, whiskey or in this case vegan products) that are sent to your house.
I decided to do a monthly post of what’s inside the box, so that you can get some insight into new products without having to order them. But if you’re interested in buying ones for yourself, you can do so here if you live inside of Germany. If not, have a look for a vegan box in your country (for example Here is a vegan box if you reside in the US).
This is what was in the Vegan Box October (big one): Read the rest of this entry
Today I would like to introduce to you the cook book „Vegan for Fun“ by Attila Hildmann, a successful German author of vegan cook books. This book was the first vegan cook book I owned and I loved it from the beginning. The recipes are delicious, easy to prepare and great for beginners. Attila describes himself as someone that has a “mainstream” taste, which is clearly shown in his cookbook “Vegan for Fun”. The recipes aren’t that special, but they are really tasty and to be honest I prefer tasty simplicity to complex extravagance. I think I might have a “mainstream” taste as well 😉
Here there are some of the recipes that I have tried so far Read the rest of this entry